Extra espresso

Caffè New York Extra – the Italian cosmopolitan

The Torrefazione New York, which is located near Florence, was named NEW YORK at a time when everyone was talking about the New World.
Because in the 1930s, the city of New York and the USA were the land of dreams.
Those who stayed here at least made the name their own.
New York Extra Espresso is part of this new coffee culture.
Perfect roasting, exquisite green coffees and the refinement with 5% Jamaica Blue Mountain beans give this coffee line a real kick.
Enjoy this mild gourmet coffee with its complex, nutty-chocolaty aromas.
New York Extra is one of the highlights in our coffee range.
In addition to the perfect selection of beans, the almost 80 years of experience of the traditional roasting company Torrefazione New York also comes into play here.
Since the 1930s, a colorful woman has adorned the packaging and established herself as a trademark.
The special feature of Caffè New York Extra is the 5% Jamaica Blue Mountain bean content.
These are among the most expensive coffee beans in the world and are always stored and sold in wooden barrels.
The harvest quantities are limited and therefore not infinitely available.
This natural scarcity makes New York EXTRA even more desirable.
Convince yourself of the wonderful coffee aromas, the particularly balanced taste experience and subtle nuances of bitter chocolate, cardamom and nutty notes.
The beans are particularly versatile and are suitable as filter coffee and espresso, as well as for cappuccino and other milk-based drinks.